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Saturday, December 23, 2017

MoKja! Korean Buffet & Barbecue Restaurant in Quezon City is a Must-Try for Tourists


WATCH: The MoKja! Korean Buffet & Restaurant Quezon City, PH tourist experience.

Maginhawa Street of Quezon City in the Philippines has become a kind of food mecca where residents and tourists alike get to treat themselves to restaurants which serve local Filipino and international cuisine. There's so many to choose from and since there has been a level of cultural influence from Koreans who've chosen to make the city their second home, there have also been a boom in Korean food restaurants. One of the popular ones include MoKja!, which is a buffet and barbecue restaurant at the 3rd flr. of 80 Maginhawa Street, Teachers Village, Quezon City 1101, Philippines.

"Mokja" is Korean for "let's eat" and this vibe is definitely present when you enter. It's quaint, small, and cozy, so if you're not early, you might have to wait at least a half hour or so before you can be seated. Diners have a maximum time of two hours to eat, so there could be some stomachs grumbling waiting in line to get filled when you get there. By the time you get seated, you might already have the sweet smell of bulgogi beef meat on your clothes since the frying smoke that fills the place can really cling on you. The gold-painted exhaust tubes which hang from the ceiling like some high-tech anime tech gear don't help much to suck out the smoke from the room, although they definitely contribute to the feel of the whole place which seems to be popular with people in their twenties.

MoKja! is really the kind of Korean restaurant where the food becomes part of how friends, co-workers, or family get together over a good meal. If you're a tourist in Quezon City thinking of treating a few friends in a fun restaurant, then MoKja! is a good choice. Just be prepared to wait until you get seated if there's a crowd and also be ready to eat lots of meat. Sure, you can mix your own salad at the buffet table, but that's just secondary to the meat.


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